A mixture of cow’s urine juice form cow dung, cow’s milk yoghurt made form cow milk cow’s ghee uncertain proportions vields panchgavya. Just as earth water light etc i.e. the five elements are the basis of this creation so also these five invaluable cow products are instrumental in 
providing are instrumental improvising a happy healthy an prosperous life. Panchgavya purifies the body making it healthy, pious and robust. Physical and mental affections are eliminated and longevity strength and radiance are enhanced by its consumption.
Meaning thereby panchgavya is a ultimate pious edible elixir proving soothing relief to the heart while providing longevity strength and robust intellect. It pacifies the Tridosha eliminates all the impurities of the blood, is good for the heart disease and annihilates the effect of poison.
It cures physical mental and speech afflictions.
In all fire sacrifices including relights ceremonies and all kinds of penances the usages of panchgavya in mandated by the scrptures.The procedure for production making and its usage is detailed in the Vedas piranhas and all others religious scriptures. To Male panchgavya as per the scriptures one has to maintain extreme cleanliness piety accompanied by the chairing of mantras.
As per Dharmsasindhu a highly regarded scripture the proportion of the five constituents should be in this order.
Cow’s ghee 8 parts, Cow milk 1 part Cow yoghurt 10 parts cow urine 8 Part, Cow dung juice 1 part and kushodak 4 parts “Bodhayan smith gives the composition as follows:
Cow ghee 1 Part Cow milk 3 Parts Cow’s yoghurt 2 part Cow’s urine 1 Part Cow dung juice ½ part Kushodak 12 Part.
As per on 80 year old experiencedVadidy (physician) the proportions should be:-
Cow’s ghee -2 & 1/2parts, Cow, milk 10 parts cow yoghurt 5 Part , Cow’s urine 20 parts cow dung juice 1.5 parts.
Special attention should be given to the following points:
1. All theconstiuents should be the produce of a native healthy cow.
2. French cow dung should not be used as it is. It is preferable to used it in liquid form. Collect fresh dung in a lion cloth. Squeeze the loin cloth after some time to obtainjunine of the dung.
3. Dip a bunch of dried grass in Gingajal (hold water of the river Gaga) and keep it for a day to yield kushodak.
The titular deity of cow’s urine is varun that of dung is fire milk is som yoghurt is pagan ghee is Sun and that of Kushodak is Lord Vishnu. The scriptures ordain various mantras for the mixing of various pouring the constituents in a single container recite the following mantras three times.
I pour this Gomutra (Urine of the Cow) which is pure eliminator or sins destroyers of all misfortunes and eternal into the container for all kinds’ purification.
I pour this go may (cow dung obtained form the grazing cows the wives of those Vrishabh (Bullocks) and which are the primary source of medicine into the container.
I pour this divine milk which is extremely pure has been obtained form the cow and which causes all kinds of purification into container.
providing are instrumental improvising a happy healthy an prosperous life. Panchgavya purifies the body making it healthy, pious and robust. Physical and mental affections are eliminated and longevity strength and radiance are enhanced by its consumption.Meaning thereby panchgavya is a ultimate pious edible elixir proving soothing relief to the heart while providing longevity strength and robust intellect. It pacifies the Tridosha eliminates all the impurities of the blood, is good for the heart disease and annihilates the effect of poison.
It cures physical mental and speech afflictions.
In all fire sacrifices including relights ceremonies and all kinds of penances the usages of panchgavya in mandated by the scrptures.The procedure for production making and its usage is detailed in the Vedas piranhas and all others religious scriptures. To Male panchgavya as per the scriptures one has to maintain extreme cleanliness piety accompanied by the chairing of mantras.
As per Dharmsasindhu a highly regarded scripture the proportion of the five constituents should be in this order.
Cow’s ghee 8 parts, Cow milk 1 part Cow yoghurt 10 parts cow urine 8 Part, Cow dung juice 1 part and kushodak 4 parts “Bodhayan smith gives the composition as follows:
Cow ghee 1 Part Cow milk 3 Parts Cow’s yoghurt 2 part Cow’s urine 1 Part Cow dung juice ½ part Kushodak 12 Part.
As per on 80 year old experiencedVadidy (physician) the proportions should be:-
Cow’s ghee -2 & 1/2parts, Cow, milk 10 parts cow yoghurt 5 Part , Cow’s urine 20 parts cow dung juice 1.5 parts.
Special attention should be given to the following points:
1. All theconstiuents should be the produce of a native healthy cow.
2. French cow dung should not be used as it is. It is preferable to used it in liquid form. Collect fresh dung in a lion cloth. Squeeze the loin cloth after some time to obtainjunine of the dung.
3. Dip a bunch of dried grass in Gingajal (hold water of the river Gaga) and keep it for a day to yield kushodak.
The titular deity of cow’s urine is varun that of dung is fire milk is som yoghurt is pagan ghee is Sun and that of Kushodak is Lord Vishnu. The scriptures ordain various mantras for the mixing of various pouring the constituents in a single container recite the following mantras three times.
I pour this Gomutra (Urine of the Cow) which is pure eliminator or sins destroyers of all misfortunes and eternal into the container for all kinds’ purification.
I pour this go may (cow dung obtained form the grazing cows the wives of those Vrishabh (Bullocks) and which are the primary source of medicine into the container.
I pour this divine milk which is extremely pure has been obtained form the cow and which causes all kinds of purification into container.
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